Chemical protein - List of Manufacturers, Suppliers, Companies and Products

Whetabel N10, pursuing the deliciousness of plant-based food.

Introducing wheat-derived plant-based structured protein that closely mimics the texture of meat and fish, allowing you to enjoy plant-based food even more deliciously!

Glico Nutritional Foods manufactures and sells WhetabelⓇ N10 (a wheat-derived plant-based structured protein) to enhance the deliciousness of plant-based foods. The plant-based food market is expanding overseas, and recently there has been a trend of increasing product launches appealing to plant-based options domestically as well. On the other hand, there are challenges in plant-based foods, particularly in plant-based meat alternatives, such as "improving texture and enhancing taste and flavor" and "enriching variety," and Whetabel N10 addresses these challenges. Features of Whetabel N10: - Wheat-derived plant-based structured protein - Capable of imparting a fibrous texture, firmness, and elasticity to plant-based meat alternatives (with a fibrous structure similar to animal protein muscle fibers) - Improves the flavor of plant-based meat alternatives with a natural grain aroma from wheat For more details, please visit our website at the URL below. If you would like more information or have requests for samples, please contact us through our website.

Company：グリコ栄養食品技術営業部
Price：Other

Food ingredients (solid)

Added to bookmarks

Bookmarks list

Bookmark has been removed

Bookmarks list

You can't add any more bookmarks

By registering as a member, you can increase the number of bookmarks you can save and organize them with labels.

Free membership registration

Analyzing the meat-like texture of Whetabel N10 with data!

The wheat-derived structured protein "Whetabel N10," which combines a fine, well-organized fiber feel with elasticity, recreates a meat-like texture!

Glico Nutritional Foods manufactures and sells WhetabelⓇ N10 (wheat-derived plant-based structured protein), which enhances the deliciousness of plant-based foods. Whetabel N10 is a protein that enables improvements in texture (fiber feel and elasticity) and flavor enhancement, which are challenges particularly in plant-based foods, especially plant-based meat alternatives. To replicate meat-like texture, the aspects that are especially important and lacking in conventional plant-based structured proteins (TVP) are "fiber feel, hardness, and elasticity." Meat has a fibrous structure where muscle fibers are bundled together, and this structure provides the texture with fiber feel, hardness, and elasticity. While many conventional TVP products (e.g., those derived from soy or peas) have a layered structure, Whetabel N10 is known to have a fibrous structure similar to that of meat muscle fibers. This allows Whetabel N10 to achieve a fiber feel, hardness, and elasticity close to that of meat-like texture. We have published data using various equipment in the downloadable materials, so please check them out. If you have any requests for samples, please contact us through our website.

Company：グリコ栄養食品技術営業部
Price：Other

Food ingredients (solid)

Added to bookmarks

Bookmarks list

Bookmark has been removed

Bookmarks list

You can't add any more bookmarks

By registering as a member, you can increase the number of bookmarks you can save and organize them with labels.

Free membership registration

[App] How to Utilize Whetabel N10 from Livestock Products to Seafood Products

Introducing the utilization methods of Whetabel N10 and a wide range of applications that can reproduce everything from livestock products to seafood!

Glico Nutrition Foods manufactures and sells WhetabelⓇ N10 (wheat-derived plant-based structured protein), which enhances the deliciousness of plant-based foods. The plant-based food market is expanding overseas, and recently there has been a trend of increasing product launches promoting plant-based options domestically as well. However, challenges are also becoming apparent, with demands for "improved texture and flavor enhancement" and "a wider variety of options." The key to solving these issues lies in the main ingredient, plant-based structured protein (TVP). Our company has developed Whetabel N10, a plant-based structured protein that addresses these challenges. Features of Whetabel N10 include: - Wheat-derived plant-based structured protein - Ability to impart fiber texture, hardness, and elasticity to plant-based meat alternatives - Improvement of flavor in plant-based meat alternatives with a natural grain aroma from wheat In the downloadable materials, we will introduce a list of reproducible applications for utilizing Whetabel N10. Please take a look. If you would like more details or have requests for samples, please contact us through our website.

Company：グリコ栄養食品技術営業部
Price：Other

Food ingredients (solid)

Added to bookmarks

Bookmarks list

Bookmark has been removed

Bookmarks list

You can't add any more bookmarks

By registering as a member, you can increase the number of bookmarks you can save and organize them with labels.

Free membership registration

Chemical protein - List of Manufacturers, Suppliers, Companies and Products

Chemical protein Product List

Whetabel N10, pursuing the deliciousness of plant-based food.

Analyzing the meat-like texture of Whetabel N10 with data!

[App] How to Utilize Whetabel N10 from Livestock Products to Seafood Products

Related Categories of Chemical protein